Functional Plant-Based Chef and Food Doctor
Avril Amaya is a multi-passionate ‘food doctor‘, plant-based chef and educator, health and nutrition coach, lover of Nature and animals, and poet/singer/dancer.
She has been practicing and sharing food-as-medicine for over six years, working with individuals, teaching workshops to groups, and chefing/teaching at international retreats. She began her personal chef and health-consulting service in 2013 in Miami to assist people with healing, in addition to co-running a popular vegan pop-up restaurant there for a year.
After traveling the world for a decade, studying with masters in yoga, meditation, permaculture, Qi Gong, Thai massage, and Reiki, and healing herself from constant illness and a life revolving around doctor visits, she has found vibrant well-being and is passionate about spreading health and happiness, through deep connection to Self and Nature, and with the support of real foods and plant-based nutrition.
Equipped with a Harvard degree and a high-speed blender, Avril passionately shares the benefits of a fruit-and-vegetable-based lifestyle in Austin and beyond.
**Update for 2022
Avril is now pursuing her passions in a new direction and is no longer available for food or health coaching. We hope to share updates on her new project in the future.
Feel free to get in touch with us for alternative options.